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最近開始把鬆餅也當成點心一部份🥞

除了淋楓糖漿 (sure!)
配上...

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最近開始把鬆餅也當成點心一部份🥞

除了淋楓糖漿 (sure!)
配上餅乾抹醬、花生醬、或黑芝麻醬都好好吃 :))

🔹香蕉美式鬆餅 - https://bit.ly/vegan-gf-banana-pancakes
🔸全素蕎麥鬆餅 - http://bit.ly/nora-buckwheat-pancakes
🔹花生醬香蕉比利時鬆餅 - http://bit.ly/vegan-PB-banana-waffles

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你平常喜歡怎麼吃鬆餅呢?


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我是桶子葉,一個純粹喜愛食記、烘焙、料理的女生,記錄是種幸福。喜歡分享美食。寫下最直接的感受,拍下最存粹美食形影。 Hi, I'm Barrelleaf, a girl who loves baking, cooking, and eating! To me, blogging is enjoyable happiness that gives me the chance to share the deliciousness with food-loving people just like me. Barrel Leaf 桶子葉 .Blog:https://www.barrelleaf.com/ .YouTube:https://www.youtube.com/barrelleaf .IG:https://www.instagram.com/barrelleaf 合作/邀約請e-mail:[email protected]
一個差點得厭食症、而被食記拯救的女孩。愛料理烘焙、研究食譜、也愛上美食攝影。在這裡分享我的烘焙經驗、不同純素食譜以及美食、生活。
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